Happy Lasagna Day!
How do you make your lasagna? What is something special you do with it that others may find odd?
I learned a trick in high school to add cinnamon to your meat sauce. It is amazingly good and it takes it to the next level.
Aside from that, I love, love, LOVE ricotta cheese! And mozz cheese. The more cheese, the better.
But keep those onions out of my lasagna. Onion power is fine, but I can’t do onion texture.
Let’s share!
Well this is embarrassing, I love lasagna but I’ve never made it in my life! I watch Ree Drummond (the Pioneer Woman) on TV and she makes it a few different ways, if I ever do make it I’ll look her recipes up on her website. Happy lasagna day!
Thank you Kathryn I will definitely try that!
It’s a bit of a labor of love, but it’s worth it! Pro tip: cook the noodles first. Even the ones that claim you don’t need to cook them need a little cooking first. Happy cooking!